All Tasting Room

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    Whirlwind Olives

    Our extra virgin olive oil is grown in the rolling vales of Margaret River in Western Australia’s south-west. Our annual harvest is hand-picked and crushed on site within 24 hours, resulting in a range of richly coloured oils and flavours. At our tasting room, we also offer you the opportunity Read more [...]

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    Rylstone Olive Press

    Rylstone Extra Virgin Olive Oils are an expression of quality and a symbol of Australian Pride. Rylstone Olive Press is known to always produce Australia’s highest quality Extra Virgin Olive Oils. These exceptional oils from the beautiful Central Tablelands of New South Wales have gained an international reputation of being Read more [...]

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    Pukara Estate

    Our 300-acre property with frontage to the Hunter River is located near the township of Denman in the historic viticultural region of the Upper Hunter Valley, New South Wales. Our mixed farming enterprise comprises of, 20 000 olive trees, fat lambs, and prime Lucerne Hay production. Located on site, we Read more [...]

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    Lot 8

    We are Lot Eight. Creators of potentially the finest extra virgin and cold pressed fragrant olive oils.   Colin and Nalini Baruch; guardians, inventors, pioneers, passionate food enthusiasts.

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    Hunter Valley Olive Co.

    Since 2006, Hunter Valley Olive Co. has strived to consistently produce a range of high quality extra virgin olive oils, vinegars and condiments to bring you the best of the Hunter Valley. Their full range is on taste, including a select a range of authentic food and homewares at their Read more [...]

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    Grampians Olive Co.

    Grampians Olive Co. is home to the historic ‘Toscana’ Olive Plantation. Established in 1943 by immigrant farmer Jacob Friedman under the Grampian Olive Plantations Co., our grove was one of the first and largest groves in Australia at the time. The grove was renamed “Toscana” in the early 1960s – Read more [...]

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    Coolmunda Olives

    At Coolmunda Olives we take great pride in nurturing an organic crop for the freshest, tastiest and healthiest products we can deliver from our grove to your table. Located near Inglewood, Queensland’s olive growing capital, the climate is perfect for producing plump, juicy olives. And the rural Australian environment injects Read more [...]

Showing Tasting Room 1-10 of 11